Ritaskrá RÍN

Greinar

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Solveig Adalsteinsdottir,  Ellen Alma Tryggvadottir, Laufey Hrolfsdottir, Thorhallur I. Halldorsson, Bryndis Eva Birgisdottir, Ingibjorg Th. Hreidarsdottir, Hildur Hardardottir, Petra Arohonka, Iris Erlund and Ingibjorg Gunnarsdottir. Insufficient iodine status in pregnant women as a consequence of dietary changes. Citation: Food & Nutrition Research 2020, 64:3653.

Hrolfsdottir L, Gunnarsdottir I, Birgisdottir BE, Hreidarsdottir IT, Smarason AK, Hardardottir H, Halldorsson TI.Can a Simple Dietary Screening in Early Pregnancy Identify Dietary Habits Associated with Gestational Diabetes? Nutrients. 2019 Aug 11;11(8).

Geirsdottir OG, Chang M, Jonsson PV, Thorsdottir I, Ramel A. Obesity, Physical Function, and Training Success in Community-Dwelling Nonsarcopenic Old Adults. J Aging Res. 2019 Feb 18;2019:5340328.

Thorisdottir B, Gunnarsdottir I, Vidarsdottir AG, Sigurdardottir S, Birgisdottir BE, Thorsdottir I. Infant Feeding, Vitamin D and IgE Sensitization to Food Allergens at 6 Years in a Longitudinal Icelandic Cohort. Nutrients. 2019 Jul 23;11(7).

Tuomainen M, Kärkkäinen O, Leppänen J, Auriola S, Lehtonen M, Savolainen MJ, Hermansen K, Risérus U, Åkesson B, Thorsdottir I, Kolehmainen M, Uusitupa M, Poutanen K, Schwab U, Hanhineva K. Quantitative assessment of betainized compounds and associations with dietary and metabolic biomarkers in the randomized study of the healthy Nordic diet (SYSDIET). Am J Clin Nutr. 2019 Nov 1;110(5):1108-1118 

Chang MRamel A, Jonsson PV, Thorsdottir I, Geirsdottir OG. The effect of cognitive function on mobility improvement among community-living older adults: A 12-week resistance exercise intervention study. Neuropsychol Dev Cogn B Aging Neuropsychol Cogn. 2019 Jun 3:1-12. doi: 10.1080/13825585.2019.1623167. [Epub ahead of print]

Ingadottir AR, Bjorgvinsdottir EB, Beck AM, Baldwin C, Weekes CE, Geirsdottir OG, Ramel A, Birgisdottir BE, Gislason T, Gunnarsdottir I. Effect of two different nutritional supplements on postprandial glucose response and energy- and protein intake in hospitalised patients with COPD: A randomised cross-over study. Clin Nutr. 2019 Apr 25. pii: S0261-5614(19)30183-9.

Myhrstad MCW, de Mello VD, Dahlman I, Kolehmainen M, Paananen J, Rundblad A, Carlberg C, Olstad OK, Pihlajamäki J, Holven KB, Hermansen K, Dragsted LO, Gunnarsdottir I, Cloetens L, Storm MU, Åkesson B, Rosqvist F, Hukkanen J, Herzig KH, Risérus U, Thorsdottir I, Poutanen KS, Savolainen MJ, Schwab U, Arner P, Uusitupa M, Ulven SM. Healthy Nordic Diet Modulates the Expression of Genes Related to Mitochondrial Function and Immune Response in Peripheral Blood Mononuclear Cells from Subjects with Metabolic Syndrome-A SYSDIET Sub-Study. Mol Nutr Food Res. 2019 Apr 9:e1801405. doi: 10.1002/mnfr.201801405. [Epub ahead of print]

Ingadottir AR, Beck AM, Baldwin C, Weekes CE, Geirsdottir OG, Ramel A, Gislason T, Gunnarsdottir I. Oral nutrition supplements and between-meal snacks for nutrition therapy in patients with COPD identified as at nutritional risk: a randomised feasibility trial. BMJ Open Respir Res. 2019 Jan 3;6(1):e000349. doi: 10.1136/bmjresp-2018-000349. eCollection 2019.

Bjerregaard AA, Halldorsson TI, Tetens I, Frodi Olsen S. Mother's dietary quality during pregnancy and offspring's dietary quality in adolescence: Follow-up from a national birth cohort study of 19,582 mother-offspring pairs. PLoS Med. 2019 Nov 26;16(11).

Sigurdardottir T, Steingrimsdottir T, Geirsson RT, Halldorsson TI, Aspelund T, Bø K. Can postpartum pelvic floor muscle training reduce urinary and anal incontinence?: An assessor-blinded randomized controlled trial. Am J Obstet Gynecol. 2019 Sep 14. pii: S0002-9378(19)31116-0. doi: 10.1016/j.ajog.2019.09.011. [Epub ahead of print]

Arvizu M, Bjerregaard AA, Madsen MT, Granström C, Halldorsson TI, Olsen SF, Gaskins AJ, Rich-Edwards JW, Rosner BA, Chavarro JE. Sodium Intake during Pregnancy, but Not Other Diet Recommendations Aimed at Preventing Cardiovascular Disease, Is Positively Related to Risk of Hypertensive Disorders of Pregnancy. J Nutr. 2019 Aug 28. pii: nxz197. doi: 10.1093/jn/nxz197. [Epub ahead of print]

Olsen SF, Halldorsson TI, Li M, Strøm M, Mao Y, Che Y, Wang Y, Duan F, Olsen J, Zhou W. Examining the Effect of Fish Oil Supplementation in Chinese Pregnant Women on Gestation Duration and Risk of Preterm Delivery. J Nutr. 2019 Nov 1;149(11).

Hinkle SN, Rawal S, Bjerregaard AA, Halldorsson TI, Li M, Ley SH, Wu J, Zhu Y, Chen L, Liu A, Grunnet LG, Rahman ML, Kampmann FB, Mills JL, Olsen SF, Zhang C. A prospective study of artificially sweetened beverage intake and cardiometabolic health among women at high risk. Am J Clin Nutr. 2019 Jun 7. pii: nqz094. doi: 10.1093/ajcn/nqz094. [Epub ahead of print]

Meltzer HM, Brantsæter AL, Trolle E, Eneroth H, Fogelholm M, Ydersbond TA, Birgisdottir BE. Environmental Sustainability Perspectives of the Nordic Diet. Nutrients. 2019 Sep 18;11(9). pii: E2248. doi: 10.3390/nu11092248

Thorsen SU, Halldorsson TI, Bjerregaard AA, Olsen SF, Svensson J. Maternal and Early Life Iron Intake and Risk of Childhood Type 1 Diabetes: A Danish Case-Cohort Study. Nutrients. 2019 Mar 29;11(4). 

Madsen MTB, Bjerregaard AA, Furtado JD, Halldorsson TI, Ström M, Granström C, Giovannucci E, Olsen SF. Comparisons of Estimated Intakes and Plasma Concentrations of Selected Fatty Acids in Pregnancy. Nutrients. 2019 Mar 6;11(3). 

Chang M, Geirsdottir OG, Sigurdarsdottir SH, Kåreholt I, Ramel A. Associations between education and need for care among community dwelling older adults in Iceland. Scand J Caring Sci. 2019 May 6. doi: 10.1111/scs.12685. [Epub ahead of print]

Ikem E, Halldorsson TI, Birgisdóttir BE, Rasmussen MA, Olsen SF, Maslova E.Dietary patterns and the risk of pregnancy-associated hypertension in the Danish National Birth Cohort: a prospective longitudinal study. BJOG. 2019 Apr;126(5):663-673.  

Kampmann FB, Grunnet LG, Halldorsson TI, Bjerregaard AA, Granstrøm C, Pires SM, Strøm M, Vaag AA, Tetens I, Olsen SF. Being born small-for-gestational-age is associated with an unfavourable dietary intake in Danish adolescent girls: findings from the Danish National Birth Cohort. J Dev Orig Health Dis. 2019 Aug;10(4):488-496. 

Baldursdottir B, Whitney SL, Ramel A, Jonsson PV, Mogensen B, Petersen H, Kristinsdottir EK. Multi-sensory training and wrist fractures: a randomized, controlled trial. ging Clin Exp Res. 2019 Feb 11. doi: 10.1007/s40520-019-01143-4. [Epub ahead of print]

Maslova E, Hansen S, Grunnet LG, Strøm M, Bjerregaard AA, Hjort L, Kampmann FB, Madsen CM, Thuesen ACB, Bech BH, Halldorsson TI, Vaag AA, Zhang C, Olsen SF. Maternal glycemic index and glycemic load in pregnancy and offspring metabolic health in childhood and adolescence-a cohort study of 68,471 mother-offspring dyads from the Danish National Birth Cohort. Eur J Clin Nutr. 2019 Jul;73(7):1049-1062. 

Sigurdardottir T, Steingrimsdottir T, Geirsson RT, Halldorsson TI, Aspelund T, Bø K. Do female elite athletes experience more complicated childbirth than non-athletes? A case-control study. Br J Sports Med. 2019 Mar;53(6):354-358. doi: 10.1136/bjsports-2018-099447. Epub 2018 Sep 18.

Hrolfsdottir L, Halldorsson TI, Birgisdottir BE, Hreidarsdottir IT, Hardardottir H, Gunnarsdottir I. Development of a dietary screening questionnaire to predict excessive weight gain in pregnancy. Matern Child Nutr. 2019 Jan;15(1):e12639

Jorgensen TSH, Fors S, Nilsson CJ, Enroth L, Aaltonen M, Sundberg L, Bronnum-Hansen H, Strand BH, Chang M, Jylha M. Ageing populations in the Nordic countries: Mortality and longevity from 1990 to 2014. Scandinavian journal of public health. 2019;47(6):611-7.10.1177/1403494818780024

Strom M, Mortensen EL, Kesmodel US, Halldorsson T, Olsen J, Olsen SF. Is breast feeding associated with offspring IQ at age 5? Findings from prospective cohort: Lifestyle During Pregnancy Study. BMJ open. 2019;9(5):e023134.10.1136/bmjopen-2018-023134

Greinar fyrri ára má nálgast á vefsafni.

Bækur

Book chapter in Encyclopedia of Human Nutrition 3 ed. 2012: Children:NutritionalRequirements by Inga Thorsdottir.

Hómfríður Þorgeirsdóttir, Hrund Valgeirsdóttir, Ingibjorg Gunnarsdottir, Elva Gísladóttir, Bryndís Elfa Gunnarsdóttir,  Inga Þórsdottir, Jónína Stefánsdóttir, Laufey Steingrímsdóttir. Hvað borða Íslendingar? Könnun á mataræði íslendinga 2010-2011.  [Diet for Icelanders 2010-2011]. Rannsóknastofa í næringarfræði við Háskóla Íslands og Landspítala og Lýðheilsustöð. Prentlausnir, Reykjavík, Ísland. 2011 (in Icelandic).

Thorsdottir I, Thorisdottir AV. Whole Cow's Milk in Early Life. Nestle Nutr Workshop Ser Pediatr Program. 2011;67:29-40

Thorsdottir. Article in Parenthandbook "Foreldrahandbókin". Þóra Sigurðadóttir. Salka, Reykjavík, Ísland. 2010;ISBN 978-9935-418-40-1. (in Icelandic).

Inga Þórsdóttir. Næring barna. Ritröð Siðfræðistofnunar. Siðfræði og samtími. Velferð barna, gildismat og ábyrgð samfélags. Salvör Nordal, Sigrún Júlíusdóttir, Vilhjálmur Árnason. Siðfræðistofnun, Háskólaútgáfan, Reykjavík, Ísland. 2010;ISBN 978-9979-54-893-5. (in Icelandic).

Thorsdottir I, Ramel A.  Fish consumption and the health of children and young adults.  In Improving seafood products for the consumer. Ed Torger Børresen (ed). 2008. Woodhead Publishing Limited, Cambridge, England.

Ingibjorg Gunnarsdottir, Tinna Eysteinsdottir, Inga Thorsdottir.  Hvað borða börn á leikskólum? Könnun á mataræði 3 og 5 ára barna.  [Diet for preschool children age 3 and 5 years old in Iceland 2007]. Rannsóknastofa í næringarfræði við Háskóla Íslands og Landspítala og Lýðheilsustöð. Prentlausnir, Reykjavík, Ísland. 2008; ISBN 978-9979-9905-0-5 (in Icelandic)

Inga Thorsdottir, Asa Vala Thorisdottir, Gestur Palsson. Mataræði íslenskra ungbarna 2005-2007. [Infant nutrition in Iceland 2005-2007]. Rannsóknastofa í næringarfræði við Háskóla Íslands og Landspítala-Háskólasjúkrahús. Háskólaútgáfan, Reykjavík, Ísland. 2008; ISBN 978-9979-70-448-5 (in Icelandic)

Inga Thorsdottir, Ingibjorg Gunnarsdottir. Hvað borða íslensk börn og unglingar? Könnun á mataræði 9 og 15 ára barna og unglinga 2003-2004. [The Diet of Icelandic 9- and 15-year-old children and adolescents]. Rannsóknastofa í næringarfræði við Háskóla Íslands og Landspítala-Háskólasjúkrahús & Lýðheilsustöð. 2006; 1-60 (in Icelandic).

Inga Thorsdottir. Mataræði barna. Hvernig mætum við aukinni tíðni offitu? Í: Ungir Íslendingar í ljósi vísindanna. Háskólaútgáfan, Reykjavík, Ísland. 2005; ISBN 9979-54-673-5 (in Icelandic).

Thorsdottir I, Birgisdottir BE. Glycemic Index - From Research to Nutrition Recommendations? Nordic Council of Ministers. Copenhagen, Denmark. 2005. ISBN 92-893-1256-4.

Inga Thordottir, Ingibjorg Gunnarsdottir, Bryndis Eva Birgisdottir. Sérstaða íslensku kúamjólkurinnar – Tengsl við heilsu og framtíðarmöguleikar. [Special nutritional properties of Icelandic cow's milk]. Rannsóknastofa í næringarfræði, Gutenberg, Reykjavík, Ísland. 2003. ISBN 9979-9516-8-0 (in Icelandic).

Inga Thorsdottir. "Hið sólþrungna lífmagnaða eðli". Næringarfræði í ritum Bjargar C. Þorláksson. In BJÖRG Verk Bjargar C. Þorláksson. Ed Sigríður Dúna Kristmundsdóttir JPV Útgáfa Reykjavík 2002. PP 81-88 (in Icelandic).

Inga Thorsdottir, Hildur Atladottir, Gestur Palsson. Mataræði íslenskra ungbarna 1995-2000. [Infant nutrition in Iceland 1995-2000]. Rannsóknastofa í næringarfræði við Háskóla Íslands og Landspítala-Háskólasjúkrahús. Háskólaútgáfan, Reykjavík, Ísland. 2000; ISBN 9979-54-439-2 (in Icelandic).

Bjorn S Gunnarsson, Ingibjorg Gunnarsdottir, Inga Thorsdottir. Gæði íslenskrar mjólkur, athuganir á hollustugildi íslenskra mjólkurvara. [The quality of Icelandic milk; assessment of the nutritional value of Icelandic milk products]. Rannsóknastofa í næringarfræði, Reykjavík, Ísland. Ágú 2000 (in Icelandic).

Bryndis Eva Birgisdottir, Bjorn S Gunnarsson, Inga Thorsdottir. Mjólkurofnæmi og mjólkursykuróþol. [Milk allergy and lactose intolerance]. Rannsóknastofa í næringarfræði. Júl 2000 (in Icelandic).

Inga Thorsdottir, Bjorn Sigurdur Gunnarsson. Manneldi á nýrri öld. Rannsóknastofa í næringarfræði & Háskólaútgáfan, Reykjavík, Ísland. 2000. ISBN 997954450-3 (in Icelandic).

Bryndis Eva Birgisdottir, Bjorn S. Gunnarsson, Inga Thorsdottir. Samband saltneyslu og heilsu. [Salt intake and health]. Matvælarannsóknir Keldnaholti, Reykjavík, Ísland. Maí 1999 (in Icelandic).

Sandstrom B-M, Aro AF, Becker W, Lyhne N, Pedersen J, Thorsdottir I, translated by the Unit for Nutrition Research, University of Iceland and Landspitali-University Hospital. (translation editors) Inga Thorsdottir, Bryndis Eva Birgisdottir. Norrænar ráðleggingar um næringarefni. [Nordic Nutrition recommendation]. Háskólaútgáfan, Reykjavík, Ísland. 1999. ISBN 9979 54 401 5 (in Icelandic).